Our Favorite Burritos

3 cups dry pinto beans
1 cup brown rice
8 to 10 cups water
1 Tablespoon salt
3 Tablespoon or less depending on taste, taco seasoning

Bring all ingredients, except taco seasonings, to a boil, and simmer covered for 2 ˝ to 3 hours. Check a few times as it cooks to add more water if necessary. When the beans are soft, add taco seasonings. Adjust seasonings to taste.

Whole wheat tortillas, either homemade or store bought (usually a health food store brand like Garden of Eatn’)
Cheddar cheese
Sour cream

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Bean Recipes
Main Dish Recipes
The Homestead Kitchen

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