Italian Dressing

6T olive oil

3 T apple cider vinegar

1/8 t. minced garlic (I use the minced garlic in a jar)

¼ t. dried onion

¼ t. Italian seasoning

¼ t. salt

1/8 t. pepper

1 t. cane juice crystals

Combine all ingredients in a canning jar with a screw top lid and shake well. Refrigerate a little while to let flavors blend. Shake again before serving.

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