8 slices of bread, homemade is works great!
6 T butter
1 t garlic powder, or more according to taste
Lay bread on a cookie try. Broil in oven until golden brown. Pull out and turn over. Broil again until very light brown. Pull out. In a small bowl melt butter and stir in garlic powder. With a pastry brush, brush melted butter/garlic powder mixture over toast. Put under broiler until nicely browned.
You can also use olive oil in place of butter, obviously no melting necessary.
The Homestead Kitchen
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