Fabulous Baked Beans

4 cups cooked navy beans (aka small white beans), save liquid from cooking the beans

½ c ketchup, fruit sweetened if possible

½ cup Sucanat or brown sugar

2 T white vinegar

1 T dried minced onion

½ t dry mustard

1 t minced garlic

Salt, to taste..  if you cook your beans with salt then you may not need to salt them any more

Pepper to taste

Combine all of the above ingredients and add reserved bean liquid to make it soupy.  Bring to a boil, reduce heat and simmer, uncovered, until the beans are of a desired thickness and the flavors have blended well.

Back to:
Bean Recipes
Main Dish Recipes
The Homestead Kitchen
HOME

© Crystal Miller, 2008, 2009 and Beyond! All Rights Reserved
Do Not Copy from any page of this website without permission from the owner
You do have permission to make a printed copy for your own personal use