| Chicken n' Gravy 4 cups cooked and diced chicken 4 cups chicken broth ( made with bouillon cubes or homemade) 2 cups milk 3/4 cup flour Heat chicken broth on stove. Mix flour and milk together well. Add to chicken broth and bring to a boil and simmer until thickened. Add cooked chicken. Serve over biscuits, mashed potatoes or noodles. Notes: amount of chicken can be decreased depending on desire or budget! |
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