Basic White Sauce 1 cup milk 2 T butter 2 T whole wheat flour melt butter in saucepan and add flour

Basic White Sauce

1 cup milk
2 T butter
2 T whole wheat flour

melt butter in saucepan and add flour. Mix until smooth. Add milk and heat to almost a boil and stir until thick. Add seasonings. This recipe may be doubled or more for amount desired.

Back to:
Sauces
Main Dishes
The Homestead Kitchen
HOME